Vitamin E in health and disease

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Vitamin E in health and disease

Vitamin E in health and disease

Lester Packer, Jürgen Fuchs

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Probes developments and trends in research and clinical applications of vitamin E, discussing its chemistry and biochemistry and natural occurence in nuts, seeds, whole grains and vegetable and fish-liver oils. The book covers new findings on the role of vitamin E as a biological response modifier.

Kategorije:

Medicine

Godina:

1993

Izdanje:

Izdavač:

Dekker

Jezik:

english

ISBN 10:

0824786920

Fajl: